Code: 435B
Description: Taioba, folha, cozida/10 min, Xanthosoma ssp << >>
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value for 100g | References |
|---|
| Umidade | g | 88,5 | 13 |
| Vitamina A | mcg | 915 | 13 |
| Vitamina A (RAE) | mcg | 457 | 13 |
| alfa-caroteno total | mcg | 1493 | 13 |
| trans-alfa-caroteno | mcg | 1237 | 13 |
| beta-caroteno total | mcg | 6187 | 13 |
| trans-beta-caroteno | mcg | 4282 | 13 |
| cis-beta-caroteno | mcg | 931 | 13 |
| 13-cis-beta-caroteno | mcg | 160 | 13 |
| 9-cis-beta-caroteno | mcg | 770 | 13 |
Data source:
13 - Rodrigues RSM. Carotenóides com atividade pró-vitamínica A de hortaliças folhosas e suas alterações com o cozimento [dissertação]. São Paulo: Universidade de São Paulo, Faculdade de Ciências Farmacêuticas; 1988. 140 p.
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