Code: 1421B
Description: Cenoura, minimamente processada 1t7 dias, Daucus carota L., var. Nantes << >>
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value for 100g | References |
|---|
| Umidade | g | 89,8 | 1034 |
| Magnésio | mg | 98,2 | 1034 |
| Fósforo | mg | 274 | 1034 |
| Cobre | mg | 0,87 | 1034 |
| Vitamina A | mcg | 631 | 1034 |
| Vitamina A (RAE) | mcg | 315 | 1034 |
| beta-caroteno total | mcg | 3788 | 1034 |
Data source:
1034 - Pilon L, Oetterer M, Gallo CR, Spoto MHF. Shelf life of minimally processed carrot and green pepper. Ciênc Tecnol Aliment. 2006; 26(1): 150-8.
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