Code: BRC0741F
Description: Carne, frango, asa, c/ pele, assada, s/ óleo, s/ sal, Brasil, Gallus gallus << Meat, chicken, wing, with skin, roasted, without oil, without salt, Brazil >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | (100 g) |
|---|---|---|---|
| Energy | kJ | 1109 | 1109 |
| Energy | kcal | 267 | 267 |
| Moisture | g | 56,7 | 56,7 |
| Total carbohydrates | g | 0,00 | 0,00 |
| Available carbohydrates | g | 0,00 | 0,00 |
| Proteins | g | 23,2 | 23,2 |
| Lipids | g | 19,3 | 19,3 |
| Fiber | g | 0,00 | 0,00 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 0,88 | 0,88 |
| Cholesterol | mg | 145 | 145 |
| Total saturated fatty acids | g | 5,63 | 5,63 |
| Total monounsaturated fatty acids | g | 8,45 | 8,45 |
| Total polyunsaturated fatty acids | g | 3,84 | 3,84 |
| Trans fatty acids | g | 0,05 | 0,05 |
| Calcium | mg | 14,0 | 14,0 |
| Iron | mg | 0,69 | 0,69 |
| Sodium | mg | 105 | 105 |
| Magnesium | mg | 25,2 | 25,2 |
| Phosphor | mg | 168 | 168 |
| Potassium | mg | 243 | 243 |
| Manganese | mg | 0,01 | 0,01 |
| Zinc | mg | 1,60 | 1,60 |
| Copper | mg | 0,02 | 0,02 |
| Selenium | mcg | 0,00 | 0,00 |
| Vitamin A | mcg | 5,32 | 5,32 |
| Vitamin A | mcg | 5,32 | 5,32 |
| Vitamin D | mcg | 0,06 | 0,06 |
| Alpha-tocopherol (vitamin E) | mg | 0,38 | 0,38 |
| Thiamine | mg | 0,09 | 0,09 |
| Riboflavin | mg | 0,05 | 0,05 |
| Niacin | mg | 2,64 | 2,64 |
| Pyridoxine (B6) | mg | tr | tr |
| Cobalamin (B12) | mcg | 0,24 | 0,24 |
| Vitamin C | mg | 0,00 | 0,00 |
| Folate | mcg | 4,84 | 4,84 |
| Added salt | g | 0,00 | 0,00 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | 0,00 | 0,00 |
| Vegetable protein | g | 0,00 | 0,00 |
| Animal protein | g | 23,2 | 23,2 |
