Code: BRC0545E
Description: Bacalhau, c/ cobertura de farinha de trigo e ovo, frito (c/ óleo de soja), s/ sal (dado importado), Gadus morhua << Cod, with topping of refined wheat flour and egg, fried (with soy oil), without salt (imported data) >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | (100 g) |
|---|---|---|---|
| Energy | kJ | 807 | 807 |
| Energy | kcal | 193 | 193 |
| Moisture | g | 61,7 | 61,7 |
| Total carbohydrates | g | 5,10 | 5,10 |
| Available carbohydrates | g | 4,90 | 4,90 |
| Proteins | g | 19,2 | 19,2 |
| Lipids | g | 10,7 | 10,7 |
| Fiber | g | 0,20 | 0,20 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 3,17 | 3,17 |
| Cholesterol | mg | 10,4 | 10,4 |
| Total saturated fatty acids | g | 1,50 | 1,50 |
| Total monounsaturated fatty acids | g | 2,50 | 2,50 |
| Total polyunsaturated fatty acids | g | 6,00 | 6,00 |
| Trans fatty acids | g | 0,00 | 0,00 |
| Calcium | mg | 37,0 | 37,0 |
| Iron | mg | 0,50 | 0,50 |
| Sodium | mg | 1140 | 1140 |
| Magnesium | mg | 22,0 | 22,0 |
| Phosphor | mg | 130 | 130 |
| Potassium | mg | 54,0 | 54,0 |
| Manganese | mg | NA | NA |
| Zinc | mg | 1,00 | 1,00 |
| Copper | mg | NA | NA |
| Selenium | mcg | NA | NA |
| Vitamin A | mcg | 30,0 | 30,0 |
| Vitamin A | mcg | 30,0 | 30,0 |
| Vitamin D | mcg | 3,70 | 3,70 |
| Alpha-tocopherol (vitamin E) | mg | 5,94 | 5,94 |
| Thiamine | mg | 0,05 | 0,05 |
| Riboflavin | mg | 0,11 | 0,11 |
| Niacin | mg | 0,68 | 0,68 |
| Pyridoxine (B6) | mg | 0,10 | 0,10 |
| Cobalamin (B12) | mcg | 0,89 | 0,89 |
| Vitamin C | mg | 0,00 | 0,00 |
| Folate | mcg | 12,0 | 12,0 |
| Added salt | g | 2,90 | 2,90 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | 0,00 | 0,00 |
| Vegetable protein | g | NA | NA |
| Animal protein | g | NA | NA |
