Code: BRC0437A
Description: Crepe, c/ recheio de banana e chocolate ao leite, s/ açúcar, Brasil, [massa (farinha de trigo refinada, leite de vaca integral, ovo inteiro, óleo de soja, s/ açúcar), banana nanica (caturra ou d´água), chocolate ao leite], << Crepe with banana and milk chocolate stuffing, wihtout sugar, Brazil, [dough (white wheat flour, whole cow`s milk, whole egg, soy oil, without sugar), banana var. Nanica and milk chocolate] >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | (80 g) |
|---|---|---|---|
| Energy | kJ | 867 | 693 |
| Energy | kcal | 206 | 164 |
| Moisture | g | 58,2 | 46,6 |
| Total carbohydrates | g | 26,6 | 21,3 |
| Available carbohydrates | g | 25,2 | 20,2 |
| Proteins | g | 4,68 | 3,74 |
| Lipids | g | 9,41 | 7,53 |
| Fiber | g | 1,40 | 1,12 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 1,14 | 0,91 |
| Cholesterol | mg | 12,4 | 9,92 |
| Total saturated fatty acids | g | 5,40 | 4,32 |
| Total monounsaturated fatty acids | g | 2,83 | 2,26 |
| Total polyunsaturated fatty acids | g | 0,29 | 0,23 |
| Trans fatty acids | g | 0,16 | 0,13 |
| Calcium | mg | 99,5 | 79,6 |
| Iron | mg | 0,65 | 0,52 |
| Sodium | mg | 117 | 93,6 |
| Magnesium | mg | 29,1 | 23,3 |
| Phosphor | mg | 104 | 83,2 |
| Potassium | mg | 222 | 177 |
| Manganese | mg | 0,15 | 0,12 |
| Zinc | mg | 0,56 | 0,45 |
| Copper | mg | 0,12 | 0,10 |
| Selenium | mcg | 1,48 | 1,18 |
| Vitamin A | mcg | 21,0 | 16,8 |
| Vitamin A | mcg | 17,7 | 14,2 |
| Vitamin D | mcg | 0,12 | 0,10 |
| Alpha-tocopherol (vitamin E) | mg | 0,19 | 0,15 |
| Thiamine | mg | 0,01 | 0,01 |
| Riboflavin | mg | 0,06 | 0,05 |
| Niacin | mg | 7,17 | 5,74 |
| Pyridoxine (B6) | mg | 0,18 | 0,14 |
| Cobalamin (B12) | mcg | 0,28 | 0,22 |
| Vitamin C | mg | 2,16 | 1,73 |
| Folate | mcg | 27,8 | 22,2 |
| Added salt | g | 0,13 | 0,10 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | 1,42 | 1,14 |
| Vegetable protein | g | 1,49 | 1,19 |
| Animal protein | g | 1,73 | 1,38 |
