Code: BRC0372A
Description: Sanduíche, peito de frango grelhado (c/ pão de hambúrguer) , c/ queijo prato, c/ maionese, << Sandwich, breast chicken grilled, bread, with prato cheese, with mayonnaise >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Piece/ Unit/ Slice (M) (180 g) |
|---|---|---|---|
| Energy | kJ | 1073 | 1930 |
| Energy | kcal | 256 | 459 |
| Moisture | g | 46,3 | 83,4 |
| Total carbohydrates | g | 22,9 | 41,1 |
| Available carbohydrates | g | 21,7 | 39,1 |
| Proteins | g | 18,4 | 33,2 |
| Lipids | g | 10,3 | 18,6 |
| Fiber | g | 1,11 | 1,99 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 2,09 | 3,76 |
| Cholesterol | mg | 58,4 | 105 |
| Total saturated fatty acids | g | 3,89 | 7,01 |
| Total monounsaturated fatty acids | g | 2,51 | 4,52 |
| Total polyunsaturated fatty acids | g | 2,27 | 4,09 |
| Trans fatty acids | g | 0,21 | 0,38 |
| Calcium | mg | 155 | 279 |
| Iron | mg | 1,57 | 2,83 |
| Sodium | mg | 356 | 642 |
| Magnesium | mg | 19,1 | 34,4 |
| Phosphor | mg | 215 | 387 |
| Potassium | mg | 178 | 320 |
| Manganese | mg | 0,12 | 0,22 |
| Zinc | mg | 1,62 | 2,92 |
| Copper | mg | 0,02 | 0,03 |
| Selenium | mcg | 2,14 | 3,85 |
| Vitamin A | mcg | 0,00 | 0,00 |
| Vitamin A | mcg | 0,72 | 1,30 |
| Vitamin D | mcg | 0,02 | 0,03 |
| Alpha-tocopherol (vitamin E) | mg | 0,43 | 0,78 |
| Thiamine | mg | 0,07 | 0,12 |
| Riboflavin | mg | 0,06 | 0,11 |
| Niacin | mg | 8,28 | 14,9 |
| Pyridoxine (B6) | mg | 0,06 | 0,10 |
| Cobalamin (B12) | mcg | 0,59 | 1,05 |
| Vitamin C | mg | 0,00 | 0,00 |
| Folate | mcg | 50,1 | 90,2 |
| Added salt | g | NA | NA |
| Added sugar | g | NA | NA |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
