Code: BRC0351A
Description: Sanduíche, pão forma tradicional, c/ peito de peru defumado, queijo prato, c/ maionese, << Sandwich, white bread, with breast turkey smoked, prato cheese, with mayonnaise >>
Nutrient and weight values refer to the edible part of the food.
Instructions for entering values in calculation fields:
- In the 'Values per 100g' column, enter the desired quantity in grams and press OK.
- In the other columns, enter a value to be multiplied by the quantities in grams.
| Component | Units | Value for 100g | Piece/ Unit/ Slice (M) (130 g) |
|---|---|---|---|
| Energy | kJ | 1072 | 1393 |
| Energy | kcal | 256 | 332 |
| Moisture | g | 49,1 | 63,9 |
| Total carbohydrates | g | 21,7 | 28,3 |
| Available carbohydrates | g | 20,7 | 26,9 |
| Proteins | g | 13,9 | 18,0 |
| Lipids | g | 12,9 | 16,7 |
| Fiber | g | 1,03 | 1,34 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 2,40 | 3,11 |
| Cholesterol | mg | 43,0 | 55,9 |
| Total saturated fatty acids | g | 4,82 | 6,26 |
| Total monounsaturated fatty acids | g | 2,95 | 3,84 |
| Total polyunsaturated fatty acids | g | 3,04 | 3,95 |
| Trans fatty acids | g | 0,30 | 0,39 |
| Calcium | mg | 225 | 293 |
| Iron | mg | 1,61 | 2,10 |
| Sodium | mg | 800 | 1040 |
| Magnesium | mg | 32,5 | 42,2 |
| Phosphor | mg | 256 | 333 |
| Potassium | mg | 189 | 246 |
| Manganese | mg | 0,65 | 0,85 |
| Zinc | mg | 1,67 | 2,17 |
| Copper | mg | 0,09 | 0,11 |
| Selenium | mcg | 2,12 | 2,75 |
| Vitamin A | mcg | 0,00 | 0,00 |
| Vitamin A | mcg | 1,00 | 1,30 |
| Vitamin D | mcg | 0,02 | 0,03 |
| Alpha-tocopherol (vitamin E) | mg | 0,32 | 0,42 |
| Thiamine | mg | 0,04 | 0,05 |
| Riboflavin | mg | 0,13 | 0,17 |
| Niacin | mg | 0,00 | 0,00 |
| Pyridoxine (B6) | mg | 0,06 | 0,07 |
| Cobalamin (B12) | mcg | 0,65 | 0,85 |
| Vitamin C | mg | 0,00 | 0,00 |
| Folate | mcg | 54,6 | 70,9 |
| Added salt | g | NA | NA |
| Added sugar | g | NA | NA |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
