Code: BRD0112B
Description: Tomato sauce (sugo sauce), without oil, without salt, Brazil(tomato, parsley, water, garlic, without salt)
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | (80 g) |
|---|---|---|---|
| Energy | kJ | 82 | 65 |
| Energy | kcal | 19 | 15 |
| Moisture | g | 94,0 | 75,2 |
| Total carbohydrates | g | 4,21 | 3,37 |
| Available carbohydrates | g | 2,48 | 1,98 |
| Proteins | g | 1,15 | 0,92 |
| Lipids | g | 0,18 | 0,14 |
| Fiber | g | 1,72 | 1,38 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 0,49 | 0,39 |
| Cholesterol | mg | 0,00 | 0,00 |
| Total saturated fatty acids | g | 0,02 | 0,02 |
| Total monounsaturated fatty acids | g | 0,03 | 0,02 |
| Total polyunsaturated fatty acids | g | 0,08 | 0,06 |
| Trans fatty acids | g | 0,00 | 0,00 |
| Calcium | mg | 9,66 | 7,73 |
| Iron | mg | 0,36 | 0,29 |
| Sodium | mg | 3,34 | 2,67 |
| Magnesium | mg | 10,8 | 8,64 |
| Phosphor | mg | 24,0 | 19,2 |
| Potassium | mg | 212 | 169 |
| Manganese | mg | 0,09 | 0,07 |
| Zinc | mg | 0,18 | 0,14 |
| Copper | mg | 0,08 | 0,06 |
| Selenium | mcg | 0,22 | 0,18 |
| Vitamin A | mcg | 107 | 85,6 |
| Vitamin A | mcg | 53,4 | 42,7 |
| Vitamin D | mcg | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 0,49 | 0,39 |
| Thiamine | mg | 0,09 | 0,07 |
| Riboflavin | mg | 0,02 | 0,02 |
| Niacin | mg | 0,01 | 0,01 |
| Pyridoxine (B6) | mg | 0,05 | 0,04 |
| Cobalamin (B12) | mcg | 0,00 | 0,00 |
| Vitamin C | mg | 15,9 | 12,7 |
| Folate | mcg | 12,4 | 9,92 |
| Added salt | g | 0,00 | 0,00 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | 0,00 | 0,00 |
| Vegetable protein | g | 1,15 | 0,92 |
| Animal protein | g | 0,00 | 0,00 |
