Code: BRC1232A
Description: Sandwich, french bread, with fried egg, without salt, Brazil
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | (100 g) |
|---|---|---|---|
| Energy | kJ | 1122 | 1122 |
| Energy | kcal | 267 | 267 |
| Moisture | g | 44,1 | 44,1 |
| Total carbohydrates | g | 31,4 | 31,4 |
| Available carbohydrates | g | 30,1 | 30,1 |
| Proteins | g | 12,7 | 12,7 |
| Lipids | g | 10,4 | 10,4 |
| Fiber | g | 1,31 | 1,31 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 1,42 | 1,42 |
| Cholesterol | mg | 258 | 258 |
| Total saturated fatty acids | g | 2,40 | 2,40 |
| Total monounsaturated fatty acids | g | 3,18 | 3,18 |
| Total polyunsaturated fatty acids | g | 2,70 | 2,70 |
| Trans fatty acids | g | 0,14 | 0,14 |
| Calcium | mg | 43,6 | 43,6 |
| Iron | mg | 3,22 | 3,22 |
| Sodium | mg | 424 | 424 |
| Magnesium | mg | 20,6 | 20,6 |
| Phosphor | mg | 261 | 261 |
| Potassium | mg | 167 | 167 |
| Manganese | mg | 0,26 | 0,26 |
| Zinc | mg | 1,14 | 1,14 |
| Copper | mg | 0,09 | 0,09 |
| Selenium | mcg | 23,5 | 23,5 |
| Vitamin A | mcg | 52,0 | 52,0 |
| Vitamin A | mcg | 50,1 | 50,1 |
| Vitamin D | mcg | 1,38 | 1,38 |
| Alpha-tocopherol (vitamin E) | mg | 0,91 | 0,91 |
| Thiamine | mg | 0,24 | 0,24 |
| Riboflavin | mg | 0,52 | 0,52 |
| Niacin | mg | 1,23 | 1,23 |
| Pyridoxine (B6) | mg | 0,32 | 0,32 |
| Cobalamin (B12) | mcg | 0,61 | 0,61 |
| Vitamin C | mg | tr | tr |
| Folate | mcg | 106 | 106 |
| Added salt | g | NA | NA |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | NA | NA |
| Vegetable protein | g | 4,92 | 4,92 |
| Animal protein | g | 7,80 | 7,80 |
