Code: BRC1197B
Description: Marjoram, dried (imported date)Origanum majorana
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | (6 g) |
|---|---|---|---|
| Energy | kJ | 1342 | 80 |
| Energy | kcal | 320 | 19 |
| Moisture | g | 7,60 | 0,46 |
| Total carbohydrates | g | 60,6 | 3,64 |
| Available carbohydrates | g | 42,5 | 2,55 |
| Proteins | g | 12,7 | 0,76 |
| Lipids | g | 7,00 | 0,42 |
| Fiber | g | 18,1 | 1,09 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 12,1 | 0,73 |
| Cholesterol | mg | 0,00 | 0,00 |
| Total saturated fatty acids | g | 1,17 | 0,07 |
| Total monounsaturated fatty acids | g | 2,61 | 0,16 |
| Total polyunsaturated fatty acids | g | 1,10 | 0,07 |
| Trans fatty acids | g | 0,00 | 0,00 |
| Calcium | mg | 1990 | 119 |
| Iron | mg | 82,7 | 4,96 |
| Sodium | mg | 77,0 | 4,62 |
| Magnesium | mg | NA | NA |
| Phosphor | mg | 310 | 18,6 |
| Potassium | mg | 1520 | 91,2 |
| Manganese | mg | NA | NA |
| Zinc | mg | 36,0 | 2,16 |
| Copper | mg | NA | NA |
| Selenium | mcg | NA | NA |
| Vitamin A | mcg | 807 | 48,4 |
| Vitamin A | mcg | NA | NA |
| Vitamin D | mcg | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 9,15 | 0,55 |
| Thiamine | mg | 0,29 | 0,02 |
| Riboflavin | mg | 0,32 | 0,02 |
| Niacin | mg | 4,10 | 0,25 |
| Pyridoxine (B6) | mg | 0,00 | 0,00 |
| Cobalamin (B12) | mcg | 0,00 | 0,00 |
| Vitamin C | mg | 0,00 | 0,00 |
| Folate | mcg | 0,00 | 0,00 |
| Added salt | g | 0,00 | 0,00 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | 0,00 | 0,00 |
| Vegetable protein | g | 12,7 | 0,76 |
| Animal protein | g | 0,00 | 0,00 |
