Code: BRC0503A
Description: Brazilian recipe, with white rice and vegetables, with oil, with salt, Brazil(white rice, with carrot, green bean, green bell pepper, raisin, with soy oil, onion and garlic, with salt)
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue per 100gSpoon serving full (55 g)Spoon serve shallow (40 g)
EnergykJ546300218
Energykcal1287051
Moistureg67,937,327,2
Total carbohydratesg27,615,211,0
Available carbohydratesg26,014,310,4
Proteinsg2,201,210,88
Lipidsg1,470,810,59
Fiberg1,580,870,63
Alcoholg0,000,000,00
Ashg0,910,500,36
Cholesterolmg0,000,000,00
Total saturated fatty acidsg0,290,160,12
Total monounsaturated fatty acidsg0,300,170,12
Total polyunsaturated fatty acidsg0,710,390,28
Trans fatty acidsg0,010,010,00
Calciummg11,36,224,52
Ironmg0,420,230,17
Sodiummg19210576,8
Magnesiummg21,511,88,60
Phosphormg26,914,810,8
Potassiummg99,554,739,8
Manganesemg0,800,440,32
Zincmg0,430,240,17
Coppermg0,140,080,06
Seleniummcg1,270,700,51
Vitamin Amcg43,624,017,4
Vitamin Amcg21,812,08,72
Vitamin Dmcg0,000,000,00
Alpha-tocopherol (vitamin E)mg0,190,100,08
Thiaminemg0,010,010,00
Riboflavinmg0,010,010,00
Niacinmg0,150,080,06
Pyridoxine (B6)mg0,020,010,01
Cobalamin (B12) mcg0,000,000,00
Vitamin Cmg5,372,952,15
Folatemcg4,622,541,85
Added saltg0,470,260,19
Added sugarg0,000,000,00
Added fatg1,100,610,44
Vegetable proteing2,201,210,88
Animal proteing0,000,000,00
Raised Image
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