Code: BRC0310C
Description: Apple and oat muffin, with granulated sugar, Brazil(Fuji apple, egg, white wheat flour, soy oil, granulated sugar, oat flakes, baking powder and cinnamon powder)
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g |
|---|---|---|
| Energy | kJ | 1618 |
| Energy | kcal | 386 |
| Moisture | g | 26,5 |
| Total carbohydrates | g | 42,4 |
| Available carbohydrates | g | 40,1 |
| Proteins | g | 6,71 |
| Lipids | g | 21,7 |
| Fiber | g | 2,34 |
| Alcohol | g | 0,00 |
| Ash | g | 2,69 |
| Cholesterol | mg | 81,3 |
| Total saturated fatty acids | g | 3,63 |
| Total monounsaturated fatty acids | g | 5,51 |
| Total polyunsaturated fatty acids | g | 11,7 |
| Trans fatty acids | g | 0,12 |
| Calcium | mg | 197 |
| Iron | mg | 2,52 |
| Sodium | mg | 449 |
| Magnesium | mg | 25,4 |
| Phosphor | mg | 360 |
| Potassium | mg | 536 |
| Manganese | mg | 0,37 |
| Zinc | mg | 0,84 |
| Copper | mg | 0,17 |
| Selenium | mcg | 4,68 |
| Vitamin A | mcg | 37,5 |
| Vitamin A | mcg | 36,6 |
| Vitamin D | mcg | 0,43 |
| Alpha-tocopherol (vitamin E) | mg | 1,96 |
| Thiamine | mg | 0,13 |
| Riboflavin | mg | 0,11 |
| Niacin | mg | 0,83 |
| Pyridoxine (B6) | mg | 0,01 |
| Cobalamin (B12) | mcg | 0,16 |
| Vitamin C | mg | 0,70 |
| Folate | mcg | 55,9 |
| Added salt | g | 0,00 |
| Added sugar | g | 12,2 |
| Added fat | g | 18,4 |
| Vegetable protein | g | 4,17 |
| Animal protein | g | 2,54 |