Code: BRC0166A
Description: Brazilian fried pastry, meat beef filling, homemade, Brasil[dough (white wheat flour, margarine, water and salt), meat beef (chuck) braised (with soy oil, onion and garlic), with salt, fried (with soy oil)]
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | (100 g) |
|---|---|---|---|
| Energy | kJ | 1597 | 1597 |
| Energy | kcal | 383 | 383 |
| Moisture | g | 33,1 | 33,1 |
| Total carbohydrates | g | 22,6 | 22,6 |
| Available carbohydrates | g | 21,9 | 21,9 |
| Proteins | g | 17,1 | 17,1 |
| Lipids | g | 25,1 | 25,1 |
| Fiber | g | 0,66 | 0,66 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 2,22 | 2,22 |
| Cholesterol | mg | 40,2 | 40,2 |
| Total saturated fatty acids | g | 5,51 | 5,51 |
| Total monounsaturated fatty acids | g | 6,88 | 6,88 |
| Total polyunsaturated fatty acids | g | 11,3 | 11,3 |
| Trans fatty acids | g | 0,40 | 0,40 |
| Calcium | mg | 8,24 | 8,24 |
| Iron | mg | 2,63 | 2,63 |
| Sodium | mg | 663 | 663 |
| Magnesium | mg | 16,1 | 16,1 |
| Phosphor | mg | 138 | 138 |
| Potassium | mg | 240 | 240 |
| Manganese | mg | 0,17 | 0,17 |
| Zinc | mg | 4,40 | 4,40 |
| Copper | mg | 0,09 | 0,09 |
| Selenium | mcg | 1,76 | 1,76 |
| Vitamin A | mcg | 11,7 | 11,7 |
| Vitamin A | mcg | 11,7 | 11,7 |
| Vitamin D | mcg | 0,04 | 0,04 |
| Alpha-tocopherol (vitamin E) | mg | 2,27 | 2,27 |
| Thiamine | mg | 0,07 | 0,07 |
| Riboflavin | mg | tr | tr |
| Niacin | mg | 2,16 | 2,16 |
| Pyridoxine (B6) | mg | 0,02 | 0,02 |
| Cobalamin (B12) | mcg | 1,95 | 1,95 |
| Vitamin C | mg | 0,21 | 0,21 |
| Folate | mcg | 57,3 | 57,3 |
| Added salt | g | NA | NA |
| Added sugar | g | NA | NA |
| Added fat | g | NA | NA |
| Vegetable protein | g | 2,79 | 2,79 |
| Animal protein | g | 14,0 | 14,0 |
