Code: BRC0073R
Description: Soup, chicken, cream, dry mix, BrazilMaggi,
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Shallow soup spoon (13 g) | (250 mL) |
|---|---|---|---|---|
| Energy | kJ | 1460 | 189 | 3650 |
| Energy | kcal | 345 | 44 | 863 |
| Moisture | g | 2,89 | 0,38 | 7,23 |
| Total carbohydrates | g | 65,2 | 8,47 | 162 |
| Available carbohydrates | g | 64,2 | 8,34 | 160 |
| Proteins | g | 8,20 | 1,07 | 20,5 |
| Lipids | g | 6,00 | 0,78 | 15,0 |
| Fiber | g | 1,00 | 0,13 | 2,50 |
| Alcohol | g | 0,00 | 0,00 | 0,00 |
| Ash | g | 17,7 | 2,31 | 44,4 |
| Cholesterol | mg | 68,2 | 8,87 | 170 |
| Total saturated fatty acids | g | 1,82 | 0,24 | 4,54 |
| Total monounsaturated fatty acids | g | 2,09 | 0,27 | 5,23 |
| Total polyunsaturated fatty acids | g | 1,29 | 0,17 | 3,22 |
| Trans fatty acids | g | NA | NA | - |
| Calcium | mg | 56,2 | 7,30 | 140 |
| Iron | mg | 2,49 | 0,32 | 6,23 |
| Sodium | mg | 3721 | 483 | 9303 |
| Magnesium | mg | 38,8 | 5,05 | 97,0 |
| Phosphor | mg | 199 | 25,9 | 498 |
| Potassium | mg | 312 | 40,6 | 781 |
| Manganese | mg | NA | NA | - |
| Zinc | mg | 1,69 | 0,22 | 4,22 |
| Copper | mg | NA | NA | - |
| Selenium | mcg | NA | NA | - |
| Vitamin A | mcg | NA | NA | - |
| Vitamin A | mcg | 7,37 | 0,96 | 18,4 |
| Vitamin D | mcg | 0,00 | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 0,30 | 0,04 | 0,76 |
| Thiamine | mg | 0,59 | 0,08 | 1,47 |
| Riboflavin | mg | 0,39 | 0,05 | 0,97 |
| Niacin | mg | 4,99 | 0,65 | 12,5 |
| Pyridoxine (B6) | mg | 0,24 | 0,03 | 0,60 |
| Cobalamin (B12) | mcg | 0,77 | 0,10 | 1,92 |
| Vitamin C | mg | 0,00 | 0,00 | 0,00 |
| Folate | mcg | 117 | 15,3 | 293 |
| Added salt | g | NA | NA | - |
| Added sugar | g | NA | NA | - |
| Added fat | g | NA | NA | - |
| Vegetable protein | g | NA | NA | - |
| Animal protein | g | NA | NA | - |
