Code: BRC0070A
Description: Cake, vanilla, strawberry filling, snack, BrazilLanchucco,
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | (50 g) | Anvisa portion (60 g) |
|---|---|---|---|---|
| Energy | kJ | 1708 | 854 | 1024 |
| Energy | kcal | 407 | 203 | 244 |
| Moisture | g | 19,9 | 9,95 | 11,9 |
| Total carbohydrates | g | 54,9 | 27,5 | 33,0 |
| Available carbohydrates | g | 54,9 | 27,5 | 33,0 |
| Proteins | g | 5,97 | 2,99 | 3,58 |
| Lipids | g | 18,2 | 9,09 | 10,9 |
| Fiber | g | 0,00 | 0,00 | 0,00 |
| Alcohol | g | 0,00 | 0,00 | 0,00 |
| Ash | g | 1,03 | 0,52 | 0,62 |
| Cholesterol | mg | 0,00 | 0,00 | 0,00 |
| Total saturated fatty acids | g | 5,57 | 2,79 | 3,34 |
| Total monounsaturated fatty acids | g | 9,72 | 4,86 | 5,83 |
| Total polyunsaturated fatty acids | g | 2,08 | 1,04 | 1,25 |
| Trans fatty acids | g | NA | tr | NA |
| Calcium | mg | 114 | 57,1 | 68,5 |
| Iron | mg | 3,54 | 1,77 | 2,13 |
| Sodium | mg | 326 | 163 | 195 |
| Magnesium | mg | 35,4 | 17,7 | 21,2 |
| Phosphor | mg | 85,6 | 42,8 | 51,4 |
| Potassium | mg | 173 | 86,6 | 103 |
| Manganese | mg | 0,38 | 0,19 | 0,23 |
| Zinc | mg | 1,02 | 0,51 | 0,61 |
| Copper | mg | 0,05 | 0,03 | 0,03 |
| Selenium | mcg | NA | tr | NA |
| Vitamin A | mcg | NA | tr | NA |
| Vitamin A | mcg | 1,14 | 0,57 | 0,68 |
| Vitamin D | mcg | 0,00 | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 1,24 | 0,62 | 0,75 |
| Thiamine | mg | 0,04 | 0,02 | 0,02 |
| Riboflavin | mg | 0,07 | 0,04 | 0,04 |
| Niacin | mg | 0,91 | 0,46 | 0,55 |
| Pyridoxine (B6) | mg | 0,14 | 0,07 | 0,08 |
| Cobalamin (B12) | mcg | 0,06 | 0,03 | 0,04 |
| Vitamin C | mg | 1,87 | 0,93 | 1,12 |
| Folate | mcg | 74,0 | 37,0 | 44,4 |
| Added salt | g | NA | tr | NA |
| Added sugar | g | NA | tr | NA |
| Added fat | g | NA | tr | NA |
| Vegetable protein | g | NA | tr | NA |
| Animal protein | g | NA | tr | NA |
