Code: BRC0056K
Description: Cream, dessert, chocolate, BrazilDanete,
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (90 g) | (120 g) |
|---|---|---|---|---|
| Energy | kJ | 655 | 589 | 786 |
| Energy | kcal | 156 | 139 | 186 |
| Moisture | g | 66,0 | 59,4 | 79,2 |
| Total carbohydrates | g | 23,1 | 20,8 | 27,7 |
| Available carbohydrates | g | 23,1 | 20,8 | 27,7 |
| Proteins | g | 5,20 | 4,68 | 6,24 |
| Lipids | g | 4,70 | 4,23 | 5,64 |
| Fiber | g | 0,00 | 0,00 | 0,00 |
| Alcohol | g | 0,00 | 0,00 | 0,00 |
| Ash | g | 1,00 | 0,90 | 1,20 |
| Cholesterol | mg | 9,20 | 8,28 | 11,0 |
| Total saturated fatty acids | g | 1,29 | 1,16 | 1,55 |
| Total monounsaturated fatty acids | g | 2,79 | 2,51 | 3,35 |
| Total polyunsaturated fatty acids | g | 0,11 | 0,10 | 0,13 |
| Trans fatty acids | g | NA | NA | NA |
| Calcium | mg | 51,7 | 46,5 | 62,0 |
| Iron | mg | 1,29 | 1,16 | 1,54 |
| Sodium | mg | 154 | 138 | 184 |
| Magnesium | mg | 18,2 | 16,4 | 21,9 |
| Phosphor | mg | 56,8 | 51,1 | 68,1 |
| Potassium | mg | 186 | 167 | 223 |
| Manganese | mg | 0,12 | 0,11 | 0,14 |
| Zinc | mg | 0,35 | 0,31 | 0,41 |
| Copper | mg | 0,09 | 0,08 | 0,11 |
| Selenium | mcg | 0,00 | 0,00 | 0,00 |
| Vitamin A | mcg | 14,3 | 12,9 | 17,2 |
| Vitamin A | mcg | 14,3 | 12,9 | 17,2 |
| Vitamin D | mcg | 0,00 | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 0,32 | 0,29 | 0,38 |
| Thiamine | mg | 0,02 | 0,02 | 0,03 |
| Riboflavin | mg | 0,07 | 0,07 | 0,09 |
| Niacin | mg | 0,13 | 0,11 | 0,15 |
| Pyridoxine (B6) | mg | 0,02 | 0,02 | 0,02 |
| Cobalamin (B12) | mcg | 0,09 | 0,08 | 0,11 |
| Vitamin C | mg | 0,30 | 0,27 | 0,36 |
| Folate | mcg | 3,04 | 2,74 | 3,65 |
| Added salt | g | NA | NA | NA |
| Added sugar | g | NA | NA | NA |
| Added fat | g | NA | NA | NA |
| Vegetable protein | g | NA | NA | NA |
| Animal protein | g | NA | NA | NA |
